Jelly confectionery with fruit flavours
Jelly confectionery with fruit flavours
sugar; glucose syrup; wheat flour; corn starch; vegetable fat: coconut oil, shea oil; dextrose; acids: citric acid, malic acid; humectant: glycerol; xanthan gum; acidity regulator: sodium citrates; natural flavors; colors: curcumin, copper complexes of chlorophylls and chlorophyllins; emulsifier: mono- and diglycerides of fatty acids; plant concentrates: black carrot, black currant, spirulina; polishing compound: coconut oil, rapeseed oil, carnauba wax.
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